Victorian Kitchen Door

The weather is changing and becoming unreliable for exterior painting projects, but I'm happy that my exterior kitchen door is all painted and back into the swing of things. The interior one can be done later in my studio.


Remember that sad looking door?


It really needed some TLC


Prepped...


primed...


and painted.


The etched design in my front entrance doors is, once again, a source of inspiration. This time I'm using a different portion of the design. Instead of using the corner patterns, I'm using the central one under the flower pot. Its suits better the rectangle shape found on the kitchen door. To see the post on the front entrance door go here.



After tracing it from the window, I clean it up and transfer it to a thicker paper so I can use it as a template. When the pattern is symmetrical, I only do half and flip it to get a perfect mirror image.


It's now ready to be filled in with my Garnet colour paint.




Voila! Fresh, clean and pretty.


The matte black hardware on the door is consistent with the cast iron shutter hardware. To clean and oil the handle's mechanism makes a huge difference in how it operates now. Not to mention that a complete set of screws really helps. 


The inside of the door is kept clean and simple, only the hardware offers a contrast. I will soon have to remove the screen frame insert and put in the glass one - sigh... summer's almost over.

UP-DATE - Sept 19th, 2014
 The inside door was painted to coordinate with the exterior door...

and the shutters.

Back to my Wrap Around Porch


After painting the floor and ceiling of the porch, I thought I would go back to stripping my kitchen door, but of course I couldn't leave it alone. Those peeling gingerbread spindles were bugging me.


So I proceeded to paint the front portion of the railing along with its pillars. The stair railings and entrance had been done the season before.




The side portion of the porch will be done next season. Now I can go back to my kitchen door - and that will be my last DIY project of this season... I think.

Savour Stratford Perth County Culinary Festival, September 21 -23, 2012, is Ontario’s premier culinary event celebrating the creative partnerships between producers and local chefs, inviting celebrity chefs and renowned cookbook authors to present innovative and emerging culinary ideas at delicious tastings and learning events. Free music concerts, artisanal markets and street theatre all converge in Stratford’s heritage garden district for a flavourful weekend of fun!

In the spirit of Stratford's culinary festival, I'm posting some shots of my fruits and vegetable garden in full maturity. 


My plump and plentiful raspberries.
My Brandywine heirloom tomatoes are sweet, juicy and not at all acidic. Unlike last year, there will be so much to collect.
We can't keep up with the cucumbers, so our neighbours are enjoying them as well. 
My sun worshipper trellis is not very well dressed. The snow peas took a long time to get started and seem to be struggling, but we did get to eat several handfuls.
The carrots are still growing.
The Italian parsley...
the basil...
the sage, rosemary and lavender have simply been wonderful.
Compared to last year's mediocre results, the 2012 bounty is almost overwhelming for an amateur gardener like me. 
A great Labour Day weekend to all!